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Pistou sauce (pesto)

garlic, basil, coarse salt

Pistou sauce (pesto)

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the French version of pesto, suitable for vegans.

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3 clove(s) garlic
1 cup(s) fresh basil
1/3 teaspoon(s) coarse salt
black pepper

Combine all ingredients and food process until smooth.

NOTES: Serve over pasta, bread, or baked jacket potatoes.
Serves : 4
Total Time : 10 min
Prep. Time : 10 min
Cooking Time :

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