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	Pleurotus Mushrooms with garlic
submitted by: maritsa

Main Ingredients: pleurotus mushroom, garlic

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Delicious and quick to make!

2 teaspoon(s) fresh parsley, finely chopped

1 kg pleurotus mushrooms

3 cloves of garlic, chopped

2 tablespoon(s) olive oil

2 tablespoon(s) lemon juice

1 1/2 cup(s) chicken stock

Cut the mushrooms into thick slices. Heat the oil in a frying pan add the mushrooms and sauté for 5 minutes.

Add the garlic, salt and pepper and sauté for 1 more minute.

Finally add the chicken broth and the lemon juice and let them simmer for 8 minutes.

Season with fresh parsley.

Sfougato Pie (Starters)

Serves :	4
Total Time :	30 min
Prep. Time :	15 min
Cooking Time :	15 min


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