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(Greek) - expert
Papoutsakia - Stuffed aubergines
submitted by: john

Main Ingredients: meat, aubergine, bechamel

Papoutsakia - Stuffed aubergines "Papoytsakia" (which translates "little shoes" in Greek) is a traditional recipe
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(Italian) - beginner
Linguine With Peas And Ham
submitted by: Stella

Main Ingredients: heavy cream, peas, ham, linguine

Linguine With Peas And Ham Linguine with peas, ham and heavy cream.
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(Caribbean - Jamaican) - beginner
Callaloo
submitted by: David

Main Ingredients: okra, crab, coconut milk, spinach

Callaloo Callaloo is a Caribbean dish popular in Trinidad and Tobago, Guyana, and Jamaica. Traditionally it is made with Callaloo leaves but outside the Caribbean spinach is commonly used.
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(Italian) - beginner
Antipasti
submitted by: maritsa

Main Ingredients: salami, anchovies, olive, cheese

Antipasti Assorted appetizers
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