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Baked fowl stuffed with rice, feta cheese, gruyere cheese, pine cones and oregano. |
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Main Ingredients:
rice,
jaggery,
milk,
coconut
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You can use sugar or even palm jaggery for making this pongal. Add coconut milk instead of scraped coconut for a richer taste. |
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Sweet Rice pudding with strawberries, pistachios and almonds. |
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