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Assorted appetizers |
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Linguine with peas, ham and heavy cream. |
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Eggplant, tomato, yogurt, apaki (smoked pork) and a variety of herbs in harmony! |
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| Carpaccio was invented in Venice, Italy in 1950 by Giuseppe Cipriani? Carpaccio is a thinly sliced raw beef traditionally served with olive oil and lemon juice on a platter with assorted greens. |
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